Jason Mayo knows good food. If his name wasn’t enough, the Haldimand region native and local food lover is proud to call Jarvis Ontario home and loves the delicious bounty his home has to offer. One of his favourite meat shops? You guessed it – VG Meats! He recently created a delicious recipe using our hot dogs and pulled pork (which we also make and highly recommend purchasing for this recipe) and as soon as we saw a photo of it, we knew we had to try it! He happily shared his masterpiece with us and now we are sharing it with you! Read More…
Attention all meat-loving, chicken-carving, weekday-warriors out there, we’ve got just what you need: A 2 hour class this Saturday morning on July 9th (and again on July 23rd and August 13th in Stoney Creek & July 23rd and August 27th in Simcoe) giving you hands on tips from our pros on how to properly take apart your chicken and learn all the most popular cuts. BONUS: take home a lot of delicious pasture-raised chicken!
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Producing delicious quality meat is what we do best. We are born and raised 3rd generation cattle farmers and butchers and we are now raising pastured poultry on our farms. Our chicken is locally raised, sustainably farmed, fed GMO-free feed and are raised on pasture with sunlight and fresh grass.
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